In 100 g (Grams) of Seeds, sesame butter, paste there is 18.08 g of Protein. Change amount

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Protein

Protein is a nutrient present in many other foods. The below table lists foods high in Protein other than Seeds, sesame butter, paste.

Soy protein isolate, potassium type	88.32 g	88.32%
Soy protein isolate	88.32 g	88.32%
Gelatins, dry powder, unsweetened	85.6 g	85.6%
Egg, white, dried, stabilized, glucose reduced	84.08 g	84.08%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	82.6 g	82.6%
Egg, white, dried, powder, stabilized, glucose reduced	82.4 g	82.4%
Egg, white, dried	81.1 g	81.1%
Beverages, Protein powder whey based	78.13 g	78.13%
Steelhead trout, dried, flesh (Shoshone Bannock)	77.27 g	77.27%
Egg, white, dried, flakes, stabilized, glucose reduced	76.92 g	76.92%
Vital wheat gluten	75.16 g	75.16%
Whale, beluga, meat, dried (Alaska Native)	69.86 g	69.86%
Beverages, ABBOTT, EAS whey protein powder	66.67 g	66.67%
Soy protein concentrate, produced by alcohol extraction	63.63 g	63.63%
Soy protein concentrate, produced by acid wash	63.63 g	63.63%
Fish, cod, Atlantic, dried and salted	62.82 g	62.82%
Fish, whitefish, dried (Alaska Native)	62.44 g	62.44%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native)	62.38 g	62.38%
Fish, salmon, chum, dried (Alaska Native)	62.09 g	62.09%
Snacks, pork skins, plain	61.3 g	61.3%

Seeds, sesame butter, paste

Seeds, sesame butter, paste is a type of Nut and Seed Products. The most significant nutrients in Seeds, sesame butter, paste are listed below.

Water	1.6 g	1.6%
Energy (calorie)	586 kcal
Energy (joule)	2454 kJ
Protein	18.08 g	18.08%
Total lipid (fat)	50.87 g	50.87%
Ash	5.4 g	5.4%
Carbohydrate, by difference	24.05 g	24.05%
Fiber, total dietary	5.5 g	5.5%
Calcium, Ca	960 mg	0.96%
Iron, Fe	19.2 mg	0.02%
Magnesium, Mg	362 mg	0.36%
Phosphorus, P	659 mg	0.66%
Potassium, K	582 mg	0.58%
Sodium, Na	12 mg	0.01%
Zinc, Zn	7.29 mg	0.01%
Copper, Cu	4.214 mg
Manganese, Mn	2.54 mg
Selenium, Se	35.5 µg
Vitamin C, total ascorbic acid	0 mg
Thiamin	0.24 mg

Nutrients in Seeds, sesame butter, paste